Status: Open
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Do you own Tuscarora Mill Restaurant? Contact us to connect with your diners.
An American restaurant and café set in a 19th century renovated grain mill; Tuscarora Mill has been pleasing diners in Loudoun County for two decades. An independent, locally owned restaurant, we are passionate about great food and service. Tuskie's offers 2 settings for your special events. Our Vintage room offers a cozy environment for groups up to 50. The setting is our stone wine cellar and...
Owner Message
Do you own Tuscarora Mill? Contact us to connect with your diners.
Leesburg’s Tuscarora Mill offers a little of everything for the devoted gastronome and history buff. The restaurant occupies a former working mill, and maintains both a fine dining aspect and an onsite bakery-café producing baked goods that grace the lunch and dinner menus in the main dining area. Add to that the place’s charm, with its large wooden beams, plank floors and still-operational...
"You can depend on Tuskie's" claim fans of the "farm-to-table" American food, breads from an "in-house bakery" and "interesting wines" served in a "restored grain mill" setting in Leesburg; regulars relax in the "inviting" dining room or on the "cozy" outdoor patio, but wherever you land, the "attentive" staffers assure an "enjoyable experience."
Had another nice dining experience at Tusky’s. Food was great and our server was awesome. Great bourbon selection too
Vinny was incredible! My experience at Tuscarora Mill has always been incredible, but he took it to the next level. The drinks, appetizers, entrees, and desserts were all wiped clean. I couldn’t have been happier with choosing Tuscarora Mill as my birthday dinner. Cannot wait to be back!
As always, we had an outstanding lunch with friends. The service and food are always excellent.
It’s one of the best dining experiences I’ve had in a very long time, if not ever.
What’s to want ?
Food is delicious
Selections are adequate
Service is both courteous and prompt
The decor is unique
?⭐️⭐️⭐️⭐️⭐️
Jack and Di Cook
Tuscarora Mill Restaurant is an independently owned and operated restaurant, bar and bakery that opened in 1984. Much of its menu contains food made with local ingredients. The bar is lively and offers a bar menu whereas the dining room is more elegant and quiet. Tuskies, as it is affectionately known, is a romantic spot for a date. It has a bakery on-site, producing fresh baked goods daily....
Rehearsal Dinners, Office Meeting & Dinners, Off Site Catering, Cafe And Formal Dining, Banquet Rooms
Housed in a 19th century, restored grain mill at Market Station, Tuscarora Mill's menu selections include fried green tomatoes, seared beef fondue, sesame ahi tuna, Maine lobster, salads, sandwiches, Gulf shrimp & grits, house meatloaf, steamed Maine mussels, oyster stew, seared scallops & grilled beef tips, grilled flank steak, pan roasted Chilean sea bass, Harris Ranch filet mignon, braised...
Tuscarora Mill, the cornerstone of Market Station, has been serving fine food & wine to its guests since 1985. Originally an operating grain mill, Tuscarora Mill has maintained the rustic interior & charm of the mill. Chef Patrick Dinh?s seasonal menus use the freshest of local produce. Signature dishes include Sesame Roasted Salmon, Roasted Lamb Chops & Portuguese-style Rockfish. To compliment...
Located near the center of town in the unique Market Station, Tuscarora Mill Restaurant offers its guests a variety of dining options- a restaurant, bar, cafe, and bakery. Housed in a grain mill originally built in 1899, Tuscarora Mill Restaurant's main dining room has an ambiance all its own. The broad timbers, belts, pulleys, and scales were left in place to keep the character of the old...
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