Rowland Fine Dining

Rowland Restaurant Review

"Fine Dining" was included in the restaurant’s name when chef-owner-spouses Bruce and Virginia Rowland assumed a space long beloved as Stella’s (they were handpicked by the prior owners, much as they carefully select the seasonal ingredients that go into the contemporary fare). But they’ve since ditched the descriptor and dropped the white tablecloths in favor of a more casual mien. The...

Posted on February 03, 2013. Brought to you by gayot.

Fine Dining is in its name, but this white tablecloth storefront restaurant is friendly and relaxed. It's a Fan area fave and that's saying something, since chef-owner-spouses Bruce and Virginia Rowland assumed a space long beloved as…

Posted on August 09, 2012. Brought to you by Citysearch.

Great Greek food at a great price.

The Scene
The newer and somewhat more improved Stella's on Main Street inherited a loyal following from its old home on Harrison Street, across from the Village Cafe. Owner and operator...

Posted by by Contributor at Citysearch on August 18, 2003. Brought to you by Citysearch.

Average Rating

80

Valentine's Day dinner with my wife but several business men stumbled in after the dinner rush was over. Food is AWESOME. Really top notch. Price is very reasonable. Dinner for two including 2 drinks, appetizers, salads, entrees and dessert with coffee was only $140 with tip. Our server got lost in the weeds and neglected us a bit but still provided adequate service. He forgot our salads and...

Posted by uvachief on February 11, 2017. Brought to you by opentable.

Average Rating

20

Waited over an hour past reservation time at bar. Finally had to leave and patron another restaurant. In his defense the bartender was quite nice but the rest of staff was clearly overwhelmed or unprepared for the crowd they had that might.

Posted on February 11, 2017. Brought to you by opentable.

Average Rating

40

It was particularly busy and took over 2 1/2 hours to get our entrees delivered to our table. The waiter was a bit rude, or seemed uninterested (maybe he was just too busy and needed help serving).

Posted by mike on February 11, 2017. Brought to you by opentable.

Average Rating

40

Food was average...underseasoned and underwhelming. Service was incredibly slow. We ordered desserts and finally canceled the order after 35 minutes of waiting. How long does it take to put a piece of pie on a plate? No plans to return here when there are so many better options.

Posted on February 09, 2017. Brought to you by opentable.

Average Rating

60

Meal was not as good as I had experienced before

Posted on January 18, 2017. Brought to you by opentable.

Rowland Fine Dining

Posted on February 17, 2015. Brought to you by facebook.

Bruce and Virginia Rowland have created a menu that has an eclectic mix of Southern, Asian, Mediterranean and Provence influences, using fresh seasonal ingredients and their creative flair.

Posted on December 30, 2014. Brought to you by opentable.

Rowland Fine Dining's menu has Southern, Asian, Mediterranean, and Provence influence. The menu includes salads, spring rolls, seafood, soups, ostrich, and lobster pot pie. The menu changes seasonally.

Posted on June 17, 2014. Brought to you by worldweb.