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Help us make it rightAquagrill is definitely a bit on the pricey side but more than justifies its prices by serving only the #freshest seafood available. Always bustling and #energetic, Aquagrill is a great place to come shuck some oysters with a date, the parents, or the inlaws. Mentally prepare yourself for the bill, but it'll be worth it.
Good food.
Came upon this establishment after Yelping while in NYC. After many times in Little Italy and the like me and the wife decided on some seafood and Aqua Grill did not disappoint. We showed up with no res for a Saturday late brunch after exploring Soho. We were seated without any wait and were attracted to the …
My favorite oyster bar and the place I've been coming to for the last 10 years and 6-10x a year at that. The reason to come here should be all about the oysters since their cooked dishes while fresh and good won't exactly blow your socks off. People who say that you can find comparable oysters in the …
We dined at Aquagrill for our last night in the city after it being recommended to us. The food and environment was great. Call ahead for reservations. The restaurant is in a nice location, we were able to grab a tea and enjoy a walk after.
n 1996 Jennifer and Jeremy Marshall launched their own venture after many successful stints with notable NYC restaurants. This marriage of great food and fine wine comes together at 6th Avenue and Spring Street in SoHo. AQUAGRILL features inspired preparations using only the freshest fish and finest ingredients, daily specials, and the best raw bar in NYC.
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