Status: Closed
Know more about this business than we do? Cool! Please submit any corrections or missing details you may have.
Help us make it rightChef/Owner Mary Redding invites you to sample a variety of ocean tastes - simply prepared in a simple setting. Mary's fresh seafood invites all seafood lovers to have the meal of their lives, including her famous lobster rolls, conch chowder and conch fritters among others. You can seat at the counter and watch Mary and her staff prepare the best seafood around.
Mary's is distinctly West Village. The top-quality seafood on offer includes Maine Lobster, Prince Edward Island Mussels, New Zealand Cockles, Portuguese octopus, Louisiana crab, Florida conch and Montauk skate wing, so it is clear that the kitchen works hard to procure the very best product from all around the world. Presentations are usually simple and revolve around hot frying pans, buttery...
Located on the bustling corner of West Fourth, this fish camp serves up seafood so fresh it's as if the restaurant were ...
Come early to this West Village eatery and expect to stand in line; but the lobster roll --- and the many other fish dishes --- are well worth the wait. Opened by a Pearl Oyster Bar defector and set on a leafy, picturesque corner, Mary's Fish Camp's success proves that there's plenty of room for fresh oysters, pan-fried “hook and line” Atlantic cod, seared Montauk skate, and pricey lobster...
"Like a visit to Cape Cod", this "funky" Village seafood shack is famed for its "kicking lobster rolls" served in a "primitive" room by a "heavily tattooed" crew; sinkers include "cramped" seats and a "no-rez" rule that leads to "long waits", but ultimately the "hard-to-beat" fish triumphs.
Diners still line up down the street before the restaurant opens for dinner to get a table at this small but bustling seafood shack. The result of a split between Pearl Oyster Bar's partners, Mary's is a more intimate space, but the two have similar menus: excellent fried oysters, chowders, and, of course, the sweet lobster roll with crisp fries, all of which will have you licking your fingers....
A seaside shack in the West Village helps you forget that the closest body of water fronts the toxic smear of New Jersey. Oysters, steamers, cockles—if it comes in a shell, Mary Redding will crack it. Small, cute, tucked amidst the brownstones, fits little more than 20 campers at a time. If you need more elbow room, head for the Brooklyn outpost. The lobster rolls are luscious, and the mako...
The Scene
Duos on dates and small groups of friends pack like happy sardines into this breezy, always-busy corner spot. Diners at the bar watch busy chefs scoop lobster salad onto warm... Pros + very fresh seafood
One must have their expectations in check on a visit to Mary's Fish Camp. This is no fine dining restaurant so don't expect fancy plating and service. The seats are cramped and portions are not huge.
That said, the lobster roll I had here was...
If Lobster Roll is your thing, Mary’s is your place. In a word-it’s assume. You won’t find a better Lobster Roll in Nantucket. Add fries and a cold draft beer and you have the perfect lunch.
We had saw this place online and decided to give it a go. We weren’t disappointed. Friendly staff got us seated at the bar which was great because you could watch the chefs in the open kitchen. The menu was great and further choices on...
Mary's fish camp was a tiny, informal W. Village place, as we expected. The menu was appealing (lobster roll, mussels, oysters, etc) but the food was unexceptional and the portions were very small/stingy. For example, my partner's clam chowder was 1/3 of a small bowl...
On our way to the Blue Note we looked for a place for a quick bite and were fortunate to get a table at the bar with no wait on a busy Friday evening. You get to see a hard working kitchen and Mary supervising...
Since 2000 the company has been providing Retail - Seafood Restaurants.
Greenwich Village's Best Restaurants: Located on a bustling corner of West Fourth, this sunny, glass-walled spot serves seafood so fresh, you'll think you're on the Maine coast. A mixed crowd of local regulars, NYU kids with the parents' weekend set, and displaced New Englanders convene for Mary's always stellar catch of the day. The miniscule kitchen turns out crowd-pleasers like lightly...
Incredible Lobster Roll!
Located on a bustling corner of West Fourth, this sunny, glass-walled spot serves seafood so fresh, you'll think you're on the Maine coast. A mixed crowd of local regulars, NYU kids with the parents' weekend set, and displaced New Englanders convene for Mary's always stellar catch of the day. The miniscule kitchen turns out crowd-pleasers like lightly battered fried shrimp, lobster knuckles...
Marys Fish Camp is located at 246 W 4th St, New York, NY. This location is in the West Village neighborhood. This business specializes in Seafood Restaurants and has 22 review(s) with a star rating of 4.0. Marys Fish Camp is open Mon-Sat 12pm-3pm, 6pm-11pm and accepts Visa.
No hard alcohol, but three draft beers (including Guinness) and a handful of well-matched wines by the glass (poured into small juice glasses) are on offer.
Mary's doesn't take reservations, and primetime tables are difficult to come by without a wait. Luckily, Mary's will take your cell phone number and call you when your table is ready.
If you don't see your business listed on YellowBot, please add your business listing.
YellowBot wants to get your input! If you have a comment, find a bug or think of something neat we should do, let us know.
© 2007-2024 Solfo, Inc. – All rights reserved