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You haven't really been to Takoma Park until you've been to Mark's Kitchen. Since 1989, owner Mark Choe has been providing the Takoma Park neighborhood with outstanding American and Asian specialties in a wonderfully informal and relaxed environment where you can get together with old friends and you can easily meet new ones.
You haven't really been to Takoma Park until you've been to Mark's Kitchen. Since 1990, owner Mark Choe has been providing the Takoma Park neighborhood with outstanding American and Asian specialties in a wonderfully informal and relaxed environment where you can get together with old friends and you can easily meet new ones.
With an unusually large number of inventive vegetarian choices...
It may "look ordinary", but "there's a reason" this Takoma Park storefront is "packed day and night": it has "a little bit of everything" from "reliable hipster diner food" to Korean fare to "interesting" vegetarian choices and "great" desserts – all at "good value"; the "hip, friendly" staff will keep things "laid-back" amid the "hustle and bustle."
Mark's Kitchen Restaurant Review: A throwback to the '60s, this restaurant in hip downtown Takoma Park offers vegetarian and non-vegetarian dishes. You can start your day with Mark's Tofu Breakfast, but we also enjoy the more traditional eggs-over-easy with sausage, home fries and toast. Other choices: pancakes, omelets and waffles. Later in the day, fresh fruit juices and vegetable blends can...
Spinach Tofucakes with Noodles $17 (5 NOMs) A vegetarian dish that even this big meat lover just can't get enough of. We are big meat lovers, I mean we can consume 1 pound beef patty burger in one...
Loved how cheap my meal was - I had a strawberry and pineapple fresh fruit juice, fried mandoo dumplings (though I wanted steamed), and the crabcake which comes with a side of potatoes and A house...
First-time visitor. Came on a busy Saturday lunch. Small on the inside, but it seems to move pretty quickly. A large and varied menu. Service is fast and friendly. I was highly impressed...
Mark's is a charming little diner in Takoma Park, and it's so homey and CHEAP. Flipping through the massive menu with Korean food, sandwiches, desserts, and fresh juices that I could afford was...
It's easy to overlook this place and even easier to write it off once you read that hot dogs, macaroni & cheese, kimchi, and edamame are listed in the same page in their menu, but don't let that...
You haven't really been to Takoma Park until you've been to Mark's Kitchen. Since 1990, owner Mark Choe has been providing the Takoma Park neighborhood with outstanding American and Asian specialties in a wonderfully informal and relaxed environment where you can get together with old friends and you can easily meet new ones.With an unusually large number of inventive vegetarian choices mostly...
Mark's Kitchen is located at 7006 Carroll Ave Ste A in Takoma Park and has been in the business of Eating Places since 1996.
This friendly and healthy restaurant offers Korean fare, and more, with flair. The interior is simply appointed with white walls and pop art. The bi bim bahp, shredded, marinated veggies served over steamed rice with spicy bean paste, is not to be passed up. There is also jahp chae, clear noodles and rice, Korean short ribs, teriyaki fish, focaccia sandwiches, salads and even burgers to choose...
Mark's Kitchen is a bustling little eatery which, for 20 years and counting, is located in the heart of Takoma Park. This mainstay neighborhood joint is chock full of goodies from wasabi snacks to vegan cakes to Dogfish Head beer. Its extensive menu is full of Asian and American delights to choose from, including bibimbap and the "Six-Level Pagoda" - you'll have to visit to find out the...
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