Carter's Pig Pen Bar B Que Inc

Average Rating

80

Each variety of BBQ I have tried is good so far. The green beans are a bit over the top greasy. The ribs are well seasoned but always tough. I'd I get...

Posted by James B. on April 14, 2015. Brought to you by menupix.

Average Rating

100

just had lunch here for the first time and I will definitely be back....

Posted on February 03, 2015. Brought to you by facebook.

BBQ is excellent

Average Rating

100

It really is a tiny little place, you order and payat the front counter and they bring the food to your table when it's ready. But the food is excellent and the prices are fair. I would really like to see this place discovered and have them move up in the world to the place their food deserves.

Posted by Marshall711 on January 31, 2015. Brought to you by tripadvisor.

Shockingly good

Average Rating

80

This is a typical hole in the wall BBQ place. The BBQ was really good and the VALUE was great, they do a complete family meal with everything for little money. Go and try.

Posted by Ken L on November 19, 2014. Brought to you by tripadvisor.

Average Rating

100

Delicious pulled chicken combo! Add some cole slaw on the sandwich and get corn bread on the side. The most delicious bbq place I've had.

Posted by Vania P. on November 04, 2014. Brought to you by menupix.

Carter's Pig Pen Bar- B- Que Inc was founded in 2008, and is located at 8011 Cold Harbor Rd in Mechanicsville. Additional information is available at www.carterspigpenbarbque.com or by contacting Paul Warren Fulcher at (804) 730-3616.

Posted on May 26, 2015. Brought to you by dandb.

Carter's Pig Pen offers mouth watering barbecue that the whole family will enjoy. They serve North Carolina and Virginia style pulled pork, smoked baby back ribs and hearty eaters will like the meat platter which is complete with baked beans, slaw and homemade corn bread.

Posted on June 17, 2014. Brought to you by worldweb.

Established in September 2008, Carter's Pig Pen Bar-B-Que is proudly owned and operated by Paul and Christie Fulcher. The restaurant is named after their 3 year-old son, Carter.

Posted on November 22, 2013. Brought to you by binglocal.

come and gets your some.
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Posted on November 22, 2013. Brought to you by merchantcircle.

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