Status: Closed
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Help us make it rightFueled by their mutual passion for fish and adventure, our founders set out to create a unique dinin.. read moreg experience- one that would take the mystery out of fish for people who didn't eat it very often, and yet provide further mystery for the truly adventurous.
In their search to find fish from the waters of the world, they hunted down fish purveyors with the same commitment to quality...
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As the "Fresh Fish Experts," Bonefish Grill specializes in market-fresh fish and other wood-grilled specialties. Knowledgeable and attentive Bonefish Grill Anglers (our service staff) provide the best in what we like to call "chef's coat service." Our Anglers pride themselves on guiding our guests' journey through our innovative, seasonal menu and specials, which feature only the...
Yes, Bonefish Grill is a chain --- but this seafood emporium is definitely not a weak link. The menu includes a wide variety of fresh fish each evening, with a standard line-up of sauces from which diners can create a custom entrée. Grilled filets arrive at the table caramelized outside, tender and slightly translucent inside. Although they are known for their grilled fish selection, the chain...
Gung-ho guests “gotta have the Bang Bang shrimp” and other “terrific” apps at this “midpriced” Outback cousin focused on “well-prepared” seafood and cocktails served in a “friendly”, “pleasant” atmosphere; while many feel it’s just “not exciting” or “tailored to local tastes”, it’s still a “safe choice” for a “young professional crowd” drawn by its daily bar “deals.”
I'd have to agree with other yelpers. Sometimes it takes a while before a server comes to pour you water. Generally, I only come for the bang bang shrimp...
Seafood lover's place! Of all the areasâ chain seafood joints, this one is at the top of my list... especially this location. Clean, relatively quiet considering it size and openness, service has always been exceptional when I've gone, and their food... so far, of the dozens of times we've visited is consistently very, very good. I have both simple and discriminating taste and I have found...
Well I've been sitting here over 25 minutes and have not even been asked about water. The women right beside me are almost done with their meal and we sat...
If you have never been to a Bonefish Grill, you absolutely have to! A great chain restaurant that offers a very nice dimly lit environment that is nice and...
Im here now and usually love this place but lately they've been falling off with some of the dishes.
Bang Bang shrimp - meh. It's usually delicious but last time wasn't so great.
Bacon wrapped scallops - bland. Not worth the money.
Chocolate creme brulle - just chocolate mousse w/ a hard top.
Wild Orchid Hawaiian martini - too sweet...
Bonefish Grill is located at 5920 Kingstowne Town Center, Alexandria, VA. This business specializes in Wine, Seafood Restaurants, Restaurants, Healthy Restaurants, Grill Restaurants, Carry & Take Out, Californian Restaurants and American Restaurants. Bonefish Grill is open Mon, 11am-10pm; Tue, 11am-10pm; Wed, 11am-10pm; Thu, Closed; Fri, 11am-11pm; Sat, 11am-11pm; Sun, 11am-9pm and accepts...
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With a location in Alexandria, Va., Bonefish Grill is a casual dining seafood restaurant that is owned and operated by OSI Restaurant Partners. OSI Restaurant Partners' portfolio of brands consists of Outback Steakhouse, Carrabba's Italian Grill, Fleming's Prime Steakhouse & Wine Bar, Roy's, Lee Roy Selmon's, Blue Coral Seafood & Spirits and Cheeseburger in Paradise restaurants. It has...
Bonefish Grill can be found at Kingstowne Town Center 5920. The following is offered: Barbecue & Grill, Carry Out & Take Out, Restaurants: American, Restaurants: Seafood, Restaurants. The entry is present with us since Mar 7, 2014 and was last updated on Jul 1, 2015. In Kingstowne there are 4 other Restaurants. An overview can be found here.
Alexandria is host to this upscale chain seafood eating place. It also serves other dishes and diners will be able to choose from mouth watering selections like warm mango salsa with Chilean sea bass and Fontina pork chop.
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