Alannah's Taqueria located in Chesapeake VA, on Kempsville Rd near intersection with Greenbrier Parkway. Operated by a former Submariner from Santa Rosa, CA who prepares the meals fresh every morning after receiving the daily produce delivery. All the meals are authentic California-Mexican. Offering a menu that won't break a family's bank with many of the entrees priced under $5.00 along with a...
We do catering!!!
We let you pick your menu or you give us an idea and we help you create your prefect menu for your special event.
We can cook up any cuisine you desire!
We also do traditional and specialty cakes and desserts!
Let us help you make your event perfect and without fuss and stress!
call us for information or to arrange an appointment.
Is hard to find these days local restaurants, with cheap prices, and home made delicious food, well no look no futher. You just found your new favorite place, I know I have. This place makes home made in-house amazing California-Mexican food. Look, just go and stop wasting time reading this. Youre hungry go! Try their flan, yum!
We ate there for the first time last week and we have gotten food from there 3 times just in the past week. This is not your typical dirty mexican food. It tastes great! It is always fresh and made to order. I have been looking for a a place like this ever since I left California.
My husband and I just went here for the first time and it was so good I had to get in the car and write a review. I had the super burrito and it was amazing. Not the Americanized Mexican, it was authentic, fresh and delicious! The entire staff was attentive and friendly. The owner took the time to come check how we were enjoying the experience and talked to us for awhile. The food is well...
My search is over. Spent lots of time in San Diego, and fish tacos were always the number one food on my list. Allanah's does them right. I just brought my wife there today (this was my second time). Great stuff. Reasonable price. ALL made with fresh stuff!
A Passion for Culinary ArtsOur owner began his cooking career at the age of 11. After working in numerous restaurants and as a baker, he enlisted in the Navy, where he obtained his culinary degree and worked as a professional cook. Upon his discharge, he took his passion, and 16 years of experience, one step further and created Alannah's Taqueria: a place that combines the traditional flavors...
California Style Mexican Cuisine
Fresh, fast and made to order
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